FOOD FAIR ACTIVITY: STUDENTS EXPLORE THE FLAVOURS OF INDIA
Dated: 28-05-2022
“There is no sincere love than the love of food.” - George Bernard Shaw
Presidium organized a Food Fair to explore the different flavors of India. The idea of the food festival was primarily to re-integrate value back into the food systems and food cultures of India. Students brought cooked meals from different states of India. They beautified their presentation by wearing the Cultural dresses of the related State. Also, they discussed and shared information for the same. The welcomed guests tasted and enjoyed every meal.
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